Flower
| Recipe Title | Ingredient form | Region | Country |
|---|---|---|---|
| Royal Swedish Meatballs With Parsley Dressed Carrots | butter oil | Scandinavian | Swedish |
| Veloute (used for "Lobster enchiladas w-white wine sauce") | clarified butter oil | French | French |
| Sheikh Al Mihshi (Stuffed Eggplant (Aubergine) ) | clarified butter oil | Middle Eastern | Lebanese |
| Basic Tempering for Dals | clarified butter oil | Indian Subcontinent | Indian |